{"title":"Weekend breakfast add-ons","description":"","products":[{"product_id":"white-sourdough","title":"White Sourdough","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eMore of an off-white, our bread is a 100% sourdough blend of flours from Wholegrain Milling, Miller Bakery James and Woodstock in NSW. We vary the blend, but this is typically 65% white bakers flour, 35% bio-dynamic wholemeal. At 1.2kg dough weight, they're big loaves, for lots of eating.\u003cbr\u003e\u003c\/p\u003e","brand":"Wild Life Bakery","offers":[{"title":"Default Title","offer_id":41586923896969,"sku":"","price":11.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0367\/2856\/9993\/files\/whiteloaf1.0.jpg?v=1776318487"}],"url":"https:\/\/wildlifebakery.com\/collections\/weekend-breakfast-add-ons.oembed","provider":"Wild Life Bakery","version":"1.0","type":"link"}